In the catering industry, hygiene doesn’t just mean cleanliness, but also compliance with legal regulations and the safety of your guests. TEMPASCAN supports you as an innovative, digital solution, and not just for temperature control. With a system that has been specially developed for the requirements of catering businesses, you can make your daily processes more efficient and guarantee the highest standards.

Your advantages with TEMPASCAN as a digital solution

Tempascan simplifies regulatory compliance through automation and provides you with the tools you need to be prepared at all times:

  • Thanks to digital sensors, you can always keep an eye on the fridge and freezer temperatures. In the event of deviations, you are alerted immediately – quickly, precisely and reliably.
  • Digital checklists: Whether it’s daily cleaning tasks, regular training or detailed HACCP documentation – Tempascan provides clear guidelines in the form of checklists that are easy to complete.
  • Simple documentation: All data is securely stored and can be retrieved at any time – ideal for inspections by the health authorities.

More than just software & digital solution: downloads as an additional service for you

As a supplement to the digital system, TEMPASCAN offers a wide range of helpful documents that you can use free of charge:

These documents are not only useful, but also a valuable guide for your business. They make it easier to get started with digital organization and ensure that you have an overview of all regulations at all times.

On the safe side with TEMPASCAN

By combining digital tools and supplementary services, TEMPASCAN offers an all-round solution for catering businesses that makes working safely easier. You save time, reduce errors and create a basis on which you can concentrate fully on your guests.

Rely on TEMPASCAN and experience how easy catering management can be.

An overview of all functions is listed here.

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