• Temperaturkontrolle Kühlkette Gastronomie

    24. February 2026

    Temperature control of the cold chain: what to look out for in the catering industry

    Temperature control in the food service industry ensures food quality, reduces product damage and provides evidence. The article shows measuring points, methods and a comparison table.

  • HACCP Konzept mit TEMPASCAN

    23. February 2026

    HACCP concept: basics, duties and the 7 HACCP principles

    The HACCP concept is mandatory under EU law and protects consumers through systematic hazard analysis, CCPs and clear limit values.

  • Matthias Bäßler

    11. November 2025

    The magic in small things – TEMPASCAN in everyday operations

    TEMPASCAN makes complex things simple and brings peace of mind to kitchens, cafés, farm stores and hotels. The example of Lindenhof Aidlingen shows how smart temperature monitoring and digital HACCP checklists create time for guests.

  • HACCP Digitalisierung neu gedacht – TEMPASCAN und NTR Lebensmittelhygiene bündeln Erfahrung und Technologie

    5. November 2025

    TEMPASCAN and NTR Lebensmittelhygiene combine experience and technology

    TEMPASCAN and NTR Food Hygiene combine digital HACCP technology with years of practical experience. The result is a system that protects, saves time and redefines food safety

  • Domino’s Pizza & HACCP Temperaturüberwachung mit TEMPASCAN

    27. September 2025

    Domino’s Pizza & HACCP temperature monitoring with TEMPASCAN

    Domino's Pizza Germany & TEMPASCAN: Over 140 stores use digital temperature monitoring, checklists and the dating app developed together with Christian Schenke.

  • Temperaturüberwachung HACCP: Preise ab 39 € inkl. Sensoren | TEMPASCAN

    26. September 2025

    Temperature monitoring HACCP Prices: From 39 € per month including hardware

    Temperature monitoring HACCP prices from €39/month: Including sensors, gateway, checklists, alarm functions & reports - digital & audit-proof.